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ORDER ONLINE with FREE delivery on orders over $15!

Our new River North location is now open! Come join us!

OUR MENU

Our menu and pricing may vary from café to café. Please contact your local Egg Harbor Cafe for more details. You may view Nutrition facts and Allergen information HERE.

 

BREAKFAST & LUNCH SERVED ALL DAY

Click on the menu sections below to view our offerings.

  • Seasonal Menu
  • Traditional Breakfast
  • Harbor Benedicts
  • Scramblers, Skillets, & Omelettes
  • Egg-Cetera
  • Aimee’s Gourmet Griddle
  • Griddle Combos
  • Breakfast Bowls
  • Extra Touches
  • Sandwiches & Roll-Ups
  • Soup & Chili
  • Garden Salads
  • Lunch Combos
  • Take-Out Specialty Items
  • Beverages
  • Brunch Cocktails

Seasonal Menu

  • Elote Avocado Toast

    A slice of toasted sourdough topped with lightly seasoned mashed avocado, house-made Mexican street corn, spicy pork chorizo sausage, lime crema, Queso Fresco, red onion, and fresh cilantro. Served with two eggs, any style, and fresh fruit.

  • Jelly Donut Pancakes

    A stack of our signature pancakes layered with a creamy vanilla filling and mixed berry jam, topped with a drizzle of local honey and powdered sugar.

  • Lemon Cheesecake Chia Pudding

    Our signature chia pudding topped with a house-made lemon cheesecake spread, puréed strawberry topping, graham cracker crumbles, fresh strawberries, and a twisted lemon wheel. Served with a wheat English muffin with jam.

  • Venetian Bagelwich

    A breakfast sandwich on a toasted Asiago bagel with chicken sausage, fresh spinach, two over-hard eggs, and our house-made Italiano cream cheese bursting with Italian flavors like sun-dried tomatoes, basil, garlic, and Parmesan. Served with Harbor potatoes.

  • Blackberry Lavender Lemosa

    Sparkling Wine
    with blackberry and lavender-infused
    fresh lemonade.

  • Limoncello Sunrise

    Limoncello,
    fresh orange juice, and grenadine
    served over ice.

  • Traditional Breakfast

    Two large cage-free eggs, any style, served with Harbor Potatoes and a buttered English muffin with our signature jam.

  • Traditional Breakfast With Meat

    Two large cage-free eggs, any style, served with Harbor potatoes,
    a buttered English muffin with our signature jam, and your choice of bacon, pork sausage links, chicken sausage links, Canadian bacon, turkey bacon, thick-cut cherrywood-smoked bacon (+$1), or plant-based sausage patties (+$1.5).

  • Barrington Benedict

    English muffin, Canadian bacon, poached cage free eggs*, hollandaise, and a sprinkle of paprika.

  • Farmer’s Market Benedict

    English muffin, spinach, mushroom, tomato, artichoke, poached cage free eggs*, and fresh basil hollandaise.

  • Smoked Salmon Benedict

    English muffin, cold smoked salmon, tomato, arugula, poached cage free eggs*, hollandaise, red onion, capers, and dill.

  • Lobster Scrambler

    Lobster and seafood blend, cream cheese, and green onion, topped with hollandaise and a sprinkle of paprika. Served with Harbor potatoes and an English muffin with our signature jam.

  • Garden Scrambler

    Mushroom, spinach, tomato, and Jack cheese, topped with sour cream. Served with Harbor potatoes and an English muffin with our signature jam.

  • Santorini Scrambler

    Chicken sausage, sun-dried tomatoes, spinach, and Feta cheese. Served with Harbor potatoes and an English muffin with our signature jam.

  • Bacado Omelette

    Bacon and avocado, topped with Jack cheese, sour cream, and green onion. Served with house-made salsa. Served with Harbor potatoes and an English muffin with our signature jam.

  • Aztec Omelette

    Pork chorizo, fresh jalapeño, avocado and cilantro, topped with Pepper Jack cheese, sour cream, and tomato. Served with Harbor potatoes and an English muffin with our signature jam.

  • Dynamite Veggie White Omelette

    Cage-free egg whites, spinach, mushroom, and red and green peppers, topped with house-made salsa and Mozzarella cheese. Served with a wheat English muffin and fruit.

  • Gregg's Chili & Eggs

    Our special recipe Black Bean Chicken Chili, melted Jack & Cheddar cheeses, tomato, and green onion atop a cage-free egg white omelette. Served with Harbor potatoes and a wheat English muffin with our signature jam.

  • Joe’s Healthy Scrambler

    Chicken sausage, mushroom, spinach, roasted onion, and cage-free egg whites, topped with Mozzarella. Served with a wheat English muffin and fruit.

  • San Antonio Skillet

    Harbor potatoes, pork chorizo, bacon, onion, fresh jalapeño, tomato, and Pepper Jack cheese. Served with an English muffin with our signature jam.

  • Ultimate Skillet

    Harbor potatoes, ham, mushroom, green pepper, onion, tomato and Jack and Cheddar cheeses. Served with an English muffin with our signature jam.

  • Matt’s Meaty Skillet

    Harbor potatoes, Jack & Cheddar cheeses, and double portions of bacon, ham, and sausage. Served with an English muffin with our signature jam.

  • Eggceptional Skillet Combo

    A smaller skillet of Harbor potatoes with your choice of three ingredients, topped with one cage-free egg, any style. Served with a slice of Classic French Toast and fruit.

  • Create Your Own Scrambler, Skillet or Omelette

    Choice of three ingredients:

    Bacon • Ham • Sausage • Turkey Bacon • Canadian Bacon
    Chicken Sausage • Pork Chorizo Sausage •Tomato • Mushroom • Spinach • Artichoke • Jalapeño • Onion • Red Pepper • Green Pepper • Avocado • Corn • Black Beans • Sun-Dried Tomato • Jack Cheese • Jack & Cheddar Cheese Blend • Pepper Jack • Mozzarella • Goat Cheese • Cream Cheese • Bleu Cheese • Feta • Parmesan • Sour Cream • Salsa • Green Salsa • Hollandaise • Basil Hollandaise

  • Fried Chicken Biscuit

    Fried chicken topped with bacon strips, Cheddar cheese, sausage gravy, and one cage-free egg, any style, on a biscuit. Served with cheese grits.

    Available daily until sold out.

  • Habanero Hash & Eggs

    Habanero hash prepared in house with pork chorizo, peppers, and onions, topped with Jack and Cheddar cheeses, two cage-free eggs, any style, sour cream, and cilantro. Served with a buttered English muffin and our signature jam.

  • Cassie’s Crêpes

    Scrambled cage-free eggs, avocado, mushroom, and Jack & Cheddar cheeses wrapped into two crêpes. Served with house-made poppyseed dressing, potatoes, and a buttered English muffin with our signature jam.

  • Gluten-Free Cinnamon Roll Breakfast

    An amazing Gluten-Free cinnamon roll topped with cream cheese icing, with two cage-free eggs, any style, bacon or sausage, and Harbor potatoes.

  • Chorizo Chilaquiles

    Corn tortilla chips, house-made green salsa, and pork chorizo, topped with Jack cheese, two cage-free eggs, any style, and avocado. Served with fruit.

  • Down Home Biscuits & Gravy

    Pork sausage gravy and biscuits. Served with two cage-free eggs, any style, and Harbor potatoes.

  • Southern Shrimp & Grits

    Shrimp, bacon, green onion, Jack & Cheddar cheeses, and cilantro on a bed of stone-ground grits. Served with a biscuit and honey butter.

  • Avocado Toast

    A slice of sourdough toast topped with smashed avocado, arugula, and grape tomatoes with a squeeze of lemon and a fig balsamic drizzle. Served with two cage-free eggs, any style, and fruit.

  • Shakshuka

    Moroccan spiced tomato-pepper-onion sauce and spinach with three cage-free eggs poached inside, topped with goat cheese and cilantro. Served with a buttered English muffin and our signature jam.

  • Avo-Rizo Burrito

    A flour tortilla loaded with three cage-free eggs, pork chorizo, avocado, tomato, cilantro, Pepper Jack cheese, sour cream, and house-made green salsa. Served with Harbor potatoes and fruit.

  • Harbor Signature Pancakes

    Our special wheat recipe.

  • Blueberry Pancakes

    Served with blueberry compote.

  • Cinnamon Swirl Pancakes

    Our signature batter with a swirl of cinnamon filling baked inside, topped with cream cheese icing.

  • Sam’s Swedish Pancakes

    Thin, crêpe-like pancakes dusted with powdered sugar. Served with lingonberry butter and lingonberries.

  • Classic French Toast

    Challah French Toast topped with powdered sugar.

  • Cinnamon Roll French Toast

    Topped with cream cheese icing and powdered sugar.

  • Strawberry Crunch French Toast

    Challah French Toast topped with house-made strawberry cream cheese, our gourmet Harbor granola, fresh strawberries and blueberries, and powdered sugar.

  • Fried Chicken and Waffle

    A Belgian waffle topped with powdered sugar and served with our-soon-to-be famous fried chicken, all finished with a drizzle of Sriracha honey.

    Available daily until sold out.

  • Original Belgian Waffle

    Topped with powdered sugar.

  • Pancake Combo

    Three smaller pancakes served with two cage-free eggs, any style, and bacon or sausage. Your choice of:

    • Harbor Signature Pancakes
    • Blueberry Pancakes
    • Cinnamon Swirl Pancakes
    • Sam’s Swedish Pancakes
  • French Toast Combo

    Two slices of French toast served with two cage-free eggs, any style, and bacon or sausage. Your choice of:

    • Cinnamon Roll French Toast
    • Classic French Toast
    • Strawberry Crunch French Toast
  • Waffle Combo

    The Original Belgian Waffle served with two cage-free eggs, any style, and your choice of bacon or sausage.

  • Berry-Ola Oatmeal

    Blackberries, blueberries, and our new special-recipe granola. Served with a wheat English muffin with house-made jam, brown sugar, and milk.

  • Banana Berry Chia Pudding

    House-made chia pudding prepared with unsweetened coconut milk, chia seeds, and honey, topped with our signature jam, fresh
    strawberries, blueberries, banana, and our gourmet Harbor granola.

  • Sides

    Bacon

    Sausage Links

    Chicken Sausage

    Turkey Bacon

    Cherrywood Bacon

    Plant-Based Sausage Links

    Gourmet Cinnamon Roll

    Large Cage-free Egg, any style

    Grits

    Cheese Grits

    Habanero Hash

    English Muffin, Toast, or Biscuit

    Bagel & Cream Cheese

    Harbor Potatoes

    Side Salad

    Seasonal Fruit Cup

    Mixed Berry Cup

    Vanilla Yogurt

    Pure Maple Syrup

  • Chicken & Avocado Grill

    Grilled chicken, avocado, tomato, Mozzarella cheese, and herbed mayonnaise on grilled Texas toast. Served with a small salad with house-made poppyseed dressing and Harbor potatoes.

  • Door County Melt

    House-made chicken salad with dried cranberries, apple, and pecans with Jack and Cheddar cheeses and tomato on grilled multigrain. Served with a small salad with house-made poppyseed dressing and Harbor potatoes.

  • Fried Chicken Sandwich

    Fried chicken, pickles, lettuce, tomato, and Harbor Sauce on a brioche bun. Served with a small salad with house-made poppyseed dressing and Harbor potatoes.

  • Tuna-Cado Melt

    House-made all white meat tuna salad, avocado, tomato, red onion, and Cheddar cheese on grilled sourdough. Served with a small salad with house-made poppyseed dressing and Harbor potatoes.

  • California Club

    Turkey, bacon, Jack cheese, avocado, tomato, lettuce, and mayonnaise on multigrain. Served with a small salad with house-made poppyseed dressing and Harbor potatoes.

  • Spicy Ranch Chicken Burger

    A house-made spicy chicken burger on a pretzel bun with melted Pepper Jack cheese, ranch dressing, Frank’s RedHot® sauce, lettuce, tomato, pickles, and red onion. Served with a small salad with house-made poppyseed dressing and Harbor potatoes.

  • Tomato Bisque

  • Black Bean Chicken Chili

  • Door County Chicken Salad

    Field greens with two scoops of house-made chicken salad with dried cranberries, apple, and pecans, topped with Mandarin oranges and sugared pecans. Served with house-made poppyseed dressing and an English muffin with our signature jam.

  • Harbor Cobb Salad

    Mixed greens, chicken, bacon, hard-boiled egg, avocado, grape tomatoes, green onions, and Bleu cheese. Served with house-made ranch dressing and an English muffin with our signature jam.

  • Sedona BBQ Salad

    Mixed greens, BBQ chicken, avocado, tomato, Jack cheese, jicama, corn, black beans, green onions, fresh basil, cilantro, and tortilla strips. Served with house-made ranch dressing and an English muffin with our signature jam.

  • Chicken Pecan Dijon Salad

    Mixed greens, chicken, bacon, avocado, sugared pecans, tomato, and Jack & Cheddar cheeses. Served with honey Dijon dressing and an English muffin with our signature jam.

  • SOUP & HALF SANDWICH

    Includes soup, a small salad and your choice of:

    • 1/2 California Club
    • 1/2 Door County Melt
    • 1/2 Tuna-Cado Melt
  • SOUP & HALF SALAD

    Includes soup, a buttered English muffin with house-made jam and your choice of:

    • 1/2 Door County Salad
    • 1/2 Harbor Cobb Salad
    • 1/2 Sedona BBQ Salad
    • 1/2 Chicken Pecan Dijon Salad
  • Take-Out Specialty Items

    Jar of Poppyseed Dressing

    Jar of House-Made Jam

    Jar of Red Salsa

    Door County Chicken Salad (1 or 1/2 lb.)

    Tuna Salad (1 or 1/2 lb.)

    Loaf of Bread: Multigrain, Sourdough, Texas or White

    Loaf of Gluten Free Bread

    EHC Seasoning

    EHC Salt and Pepper Grinders

    Gallon of Orange Juice

    Gallon of Strawberry Orange Juice

    Bag of Big Shoulders Coffee

    Bag of Door County Flavored Coffee

    Gallon of Iced Tea

    Package of Iced Tea

  • Coffee

    Regular or Decaf, from Big Shoulders Coffee

    Free Refills

  • Flavored Coffee

    Flavor of the Day, from Door County Coffee

    Free Refills

  • Loose Leaf Tea

    Organic, Direct Trade, Artisanal Teas, from Rishi Tea

    Choice of: English Breakfast, Earl Grey, Mint Green, Chamomile, Orange Blossom Green, or Blueberry Rooibos

    Free Refills

  • Soda or Iced Tea

    Free Refills

  • 100% Fresh Orange Juice or Strawberry Orange Juice

    Prepared with Natalie’s Handcrafted, Squeezed Fresh Orange Juice

  • More Beverages

    2% Milk

    Chocolate Milk

    Apple Juice

    Tomato Juice

    Myracle Mylk (Dairy-Free Milk Alternative)

  • Spicy Bloody Mary

    Prepared with Tito’s Handmade Vodka, spicy Bloody Mary Mix and a variety of our favorite
    Bloody Mary toppings*.

    *Bloody Mary garnishes include bacon and shrimp, among other things. Please notify your server if you would like it prepared without one or both of those toppings.

  • Mild Bloody Mary

    Prepared with Tito’s Handmade Vodka, mild Bloody Mary Mix and a variety of our favorite
    Bloody Mary toppings*.

    *Bloody Mary garnishes include bacon and shrimp, among other things. Please notify your server if you would like it prepared without one or both of those toppings.

  • Mimosa

    Prepared with Los Monteros Cava Brut sparkling wine and fresh orange juice.

  • Strawberry Mimosa

    Prepared with Los Monteros Cava Brut sparkling wine and our signature strawberry orange juice.

The following menus are available as downloadable PDFs below.

FULL MENU

GLUTEN-FREE

KIDS MENU

copyright 2023 EGG HARBOR CAFE

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